Your basket is currently empty!
Assembly Coffee
Assembly are the quality and customer focused coffee roaster based in Brixton, London. They are one of the few coffee roasters in the UK that are pushing the boundaries of each aspect of their business.
About Assembly Coffee
Assembly are the quality and customer focused coffee roaster based in Brixton, London. They are one of the few coffee roasters in the UK that are pushing the boundaries of each aspect of their business. The Assembly roastery is housed in a 19th century fire station in the heart of London. The Loring roaster alongside a state of the art coffee sensory lab and a couple of event spaces to hold cuppings is a testament to how serious these guys take specialty coffee. Visit Assembly’s Website Launched in 2015 during the annual London coffee festival, Assembly are now showcasing their coffee on a global scale. Their sister company Volcano coffee works formed the foundation of what Assembly coffee is today, enabling the founders to really dig deep into cafe owners’ needs and create a concept that was different to what was already on offer. One of the most obvious differences in their retail coffee especially is the packaging. Not only is the bag a really unique organic rice paper material but the stunning artwork represents the flavours the development team tastes in the coffee. I love the concept of imagery and colour representing taste. It gives you an idea of the profile without suggesting specific flavours and highlights the differences in each of our perceptions of taste. Secondly, the coffee is of the highest standard. There is no compromise in quality and the meticulous quality control that these guys have as a standard is why they are dropping some of the best speciality ground coffees on the market today. The biggest difference in how Assembly operates for me is their collaborations. When talking to their business manager, Ed, he explained how the team is in constant conversation with their customers, whether it’s a retail customer purchasing a 250g bag every other week or a wholesale cafe that orders dozens of kilos per week. The Best Coffee Beans UK | Reviewed We sip and slurp coffee from all over the world. Discover which of these were our teams favourite. This conversation enables Assembly not only to build strong long lasting relationships and understand their customers wants and needs but also keeps their finger on the pulse of the specialty coffee industry. Overall, I have been super impressed with both the coffee that Assembly are producing and the culture that they have created.
ENJOY THE WORLDS BEST COFFEE
With a Batch Coffee Club subscription.
Coffee Origin
The Fazenda Mio from Assembly Coffee Roasters originates from the Minas Gerais region of Brazil.
Renato Pellicer was born in 1939 at Fazenda Mio, or as it was named then, Fazenda Cachoeirinha. Renato’s father had worked on the farm after immigrating to Brazil and he was to follow in his footsteps
Fast-forward to 2022 and Renato’s daughter Renata and husband Carlos own the farm, with their daughter Ana Luiza representing Mio abroad. Ana has become a great friend of ours over recent years and our time together spans both the farm and Mio’s new London base in Battersea. The farm is located between southern Minas Gerais and the high-altitude Mogiana region. A third of the farm is used for milling and processing using state-of-the-art technology.
What To Expect
Here’s an idea of what to expect from this fantastic Brazilian coffee from Assembly coffee roasters. Team Batch brew method of choice – Cafetiere. If you loved this coffee and want it to have it in your life again order directly from Assembly Coffee Roasters now. Download Our Free Brew Guide Cheat Sheet.
