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Chipp Coffee Roasters
Chipp Coffee Co. is a coffee roaster/consultancy based in Leeds Launched in 2016 by the charismatic Zach Chipp the coffee company is going from strength to strength.
About Chipp Coffee Roasters
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Coffee Origin
The Rigberto coffee from Chipp Coffee originates from the Huila region of Colombia.
Rigoberto’s farm sits in the idyllic hills of southern Huila Colombia and is known for consistently producing specialty coffees that set the bar for others to follow and this new offering is no exception. This coffee is intentionally left until it is ever so slightly over-ripe when picked, it’s then left in their husks for roughly 12 hours.
After this the coffee is fermented for 48 hours then transferred to a greenhouse to dry for 15 days. This combination of picking, fermenting and drying methods creates a juicy, fruity and rich profile that feels like a comforting hug from your gran.
What To Expect
Here’s an idea of what to expect from this washed Colombian coffee from Chipp Coffee Co. Team Batch brew method of choice – Pour Over If you loved this coffee and want it to have it in your life again order directly from Chipp Coffee Co now.
