Wanting to buy coffee beans in Bristol? Then checkout our review of Triple co…
Triple Co Roast have been showcasing delicious coffee to Bristolians and the rest of the UK since 2015.
Bristol is a city that thrives on independent businesses and champions the British products, but the story of Triple Co begins 5127 miles away.
Northern Carolina known for its mountainous piney terrain was the birthplace of Triple Co Roast.
Founder Jo became hooked on the nature and complexities of coffee here and the business today is an accumulation of his travels, adventures and dreams all underlined with his obsession with awesome coffee.
Triple Co is an open access specialty coffee roaster right in the heart of Bristol’s city centre. Jo, Bristol born and bred, had spent 2 years studying in California where he had learned to roast coffee at home.
The mission that these guys have had from the start is to roast small batches, buy coffee direct trade and focus on creating and nurturing great roaster-customer relationships.
Triple Co pride themselves on their transparency and are the full picture positive and ethical business, no corner cutting. They have pushed from the beginning to contribute to their local community and the specialty coffee community.
We sip and slurp coffee from all over the world. Discover which of these were our teams favourite.
The Origin
The Buesaco Village Coffee from Triple Co Roast originates from the Nariño region of Colombia.
The village of Buesaco lies on a ridge high in the Andes mountains of the Nariño department.
Their cooperative partner PROCAAL, has its offices, cupping lab, and warehouses there, where the co-op collects coffees from smallholders whose farms are tucked in the slopes surrounding the town.
The co-op cups coffees throughout harvest delivery to build lots that are uniform and consistent in bean size and cup profile.
The Buesaco Village lot is clean and balanced. Producers fully wash the coffee on their respective properties and deliver the coffee in parchment.
Coop Especiales has a regional reputation for quality and for compensating producers according to it. The co-op employs and trains many of Buesaco’s young adults in its facilities, providing a meaningful source of local employment and on-the-job education.
The town of Buesaco hosts a lively Carnaval celebration each year that is filled with costumes and parades. Many coffee producers live on their farms and produce other crops along with coffee.
Buesaco serves as their commercial hub, with many stores and offices and community attractions like a soccer field and gyms. Jose and Karen Gomez manage Promotora de Cafés de Altura and both their families have farms in the Buesaco area.
What to Expect
Here’s what to expect from this fantastic Colombian coffee from Triple Co Coffee Roasters.
Team Batch brew method of choice - Aeropress.
If you loved this coffee and want it to have it in your life again order directly from Triple Co Coffee Roasters now.
