Liquid Spirit Coffee Roasters Review

Coffee Origin

The Alici coffee from Liquid Spirit Coffee Roasters originates from the Minas Gerais region of Brazil.

Mio Farm is located between Southern Minas Gerais and the High Mogiana region. Coffee bean characteristic comes from its processing and a type of the bean itself. Naturally processed coffee gives it a lot of sweetness and body, while using a little to no water. This microlot comes from the oldest plot at Mio where trees are 72 years old Mundo Novo original variety.

A third of the land is used for the coffee processing and milling facilities, some pastures and the plantation of Eucalyptus trees, which is home to some bees. The rest of the land is equally divided between the coffee trees and the native forest reserve. With plenty of spring water in the estate , one of Mio’s responsibilities is to not only maintain the water flow but to also improve water quality. Dedicating the same amount of land to the coffee as to the native forest helps preserve the natural characteristics of the area. Minas Gerias. Photo – Food and Road Each stage of the journey, from where the cherries were harvested , which trucks moved them, how and when they were processed , is tracked using satellite imagery. This means 100% traceability and transparency .