Loskop Coffee Roasters DECAF
Loskop Coffee started small. A roastery tucked into St George, Bristol, crafting blends for local cafés and the neighbours who kept coming back. For a while, that neighbourhood was their whole world.
About Loskop Coffee Roasters DECAF
Things grew. More orders, more people, more mornings made better by their coffee. So they did what felt natural: took what they’d built, elevated it, and shared it. Today, Loskop is a small-batch specialty roaster with roots in both the UK and South Africa, keeping things deliberately simple.
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Coffee Origin
The decaf from Loskop coffee roasters originates from the Veracruz region of Mexico.
The Finca La Laja farm, a single estate near Huatusco, Veracruz, is at an altitude of 1,100 metres. The farm, owned by the Sampieri family for three generations, is certified for sustainable production.
The coffee undergoes the Mountain Water Process (MWP) by DESCAMEX, which uses pure glacier water from Mexico’s highest mountain to gently remove caffeine while retaining the beans’ original flavour profile.
What To Expect
Here’s what to expect from this Mexican decaf from Loskop.
