Blossom Coffee Roasters – Decaf

Blossom Coffee are a new and exciting coffee roaster that has emerged from Manchester over the last year. The quality of their coffee is outstanding, they purchase the finest green (raw) coffee from a small selection of importers.

About Blossom Coffee Roasters – Decaf

The quality of their coffee is outstanding, they purchase the finest green (raw) coffee from a small selection of importers. They then roast the coffee in a way that maximises the sweeter notes while highlighting the interesting complexities and natural characteristics that many speciality coffees possess. With a Q-grade certified team, Blossom certainly knows their stuff in the speciality coffee world and it’s no wonder they have caused a bit of a buzz in the coffee scene. Other than their prowess in front of a coffee roaster, their focus on responsibility really stands out. As the brand is still fairly young they are still working towards a few of their goals, however, Blossom has started as they mean to go on, creating a sustainable and environmentally conscious coffee roastery.

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Coffee Origin

The Martir decaf from Blossom originates from the La Plata region of Colombia.

Blossom’s relationship with the Mártir group stretches all the way back to our earliest days and we’re proud to have increased the volumes purchased from them each year as our business has grown. As part of our strategy to delve deeper into our sourcing relationships rather than wider, this year we have selected eight lots in total from the Mártir group that we’re looking forward to sharing throughout the year. The impeccable quality and consistency of these coffees each season is a credit to the organisation and dedication of the group members, and we feel privileged to be able to showcase them every year.

Màrtir was founded in 2019 by Didier Javier Pajoy Ico. All of the producer members are either farming organically or are in transition to organic practices, and Didier has spent a significant amount of time teaching producers how to make organic fertilisers and advising on how to best deal with waste water from washing coffee. For Màrtir, the goal is always to produce the highest quality coffee in a manner which has the lowest impact on the environment.